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1,001 Tips from Great Cooks - isolated cooking tips from a variety of cooks and chefs, covering baking, blanching, boiling, broiling, chopping, cleanup, convenience food, coring, cutting fat and calories, equipment, flavor enhancers, food storage, freezing, frying, general cooking, grains, grating, grilling, grinding, herbs and spices, homemade, leftovers, making food ahead of time, microwaving, pasta, peeling, pinching pennies, poaching, presentation, prevention & cure of disasters, rice, roasting, seeding, serving, slicing, steaming, stewing, time-savers and more

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Pages Updated On: 20-May-2019 - 15:52:50